From exploring the charming historic areas of Salamanca Place and Battery Point to visiting iconic MONA (Museum of Old and New Art) there is something for every taste in Hobart. Tasmania's capital is also a great place to base yourself when exploring the island's southern areas including Port Arthur and The Huon.
Hobart boasts exceptional quality fresh produce, found at farmers markets, cafes and restaurants around town. Foodies enjoy fresh seafood and seasonal fruits such as raspberries, apples and cooler climate wines such as Pinot Noir.
For spectacular views across Hobart, make your way up Mount Wellington or Mount Nelson. Nature walks are a popular activity for visitors and locals, with hiking trails all around the city outskirts.
With spectacular views, flavourful produce and welcoming hospitality, Tasmania is the ultimate destination for food and wine lovers. To help you make the most of your next trip to the Apple Isle, we’ve put together a list of our top 5 favourite wineries, vineyards and cellars doors.
Read MoreWith Dean & Nancy on 22 just named the 'Best Hotel Bar in Australia' at the recent Australian Bar Awards, we were inspired to scour the country to bring you our top six hotel bars to while away those balmy spring days and nights.
Read MoreThis summer, as we spread our wings and start to rediscover our cities, we’ve discovered 3 cool hotel bars that are raising the bar on experience - The Q (Melbourne), The Storehouse (Perth) and Chifley's Bar & Grill (Canberra).
Read MoreGreen and gastronomically good are two ways of describing Hobart. The buzzing capital of Australia’s only island state and ‘wild child’ of Gondwana, born 45 million years ago, as one of the last chunks of land to split from the massive supercontinent that once spanned Africa, South America, India, Madagascar, Australia and New Zealand.
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